(N) Nuts
(S) Shellfish
(A) Alchohol
(GF) Gluten-free
(V) suitable for Vegetarians
All our prices are in AED, inclusive of 5% VAT,
7% municipality fees and 10% service charge
Pour Commencer
| Appetizers |
| | |
| Marinated olives (GF) (V) 28 |
| Tzatziki (V) 40 |
| Marinated sweet peppers and tomato (GF) (V) 42 |
| Spicy avocado dips and crackers (V) 55 |
| SALADS |
| | |
| Quinoa salad, avocado, slow cooked egg, kale, cashew nut (GF) (V) (N) 88 |
| Beetroot and orange salad, walnuts, goat cheese (GF) (V) (N) 88 |
| Mixed greens, avocado, asparagus, aged balsamic (V) 71 |
| Tuna niçoise salad (GF) 92 |
| with tuna Otoro 180 |
| Heirloom tomato salad, feta cheese (GF) (V) 70 |
| COLD STARTERS |
| | |
| King crab avocado (GF) (S) 275 |
| Shrimps olive oil & lemon (GF) (S) 98 |
| Tomato gazpacho, vegetable brunoise (GF) (V) 56 |
| Pesto marinated squid, tomato and herbs salsa (GF) (N) 83 |
| Otoro tartare, Oscietra caviar, homemade ponzu sauce 245 |
| Sea bass carpaccio, black truffle, pink peppercorn (GF) 124 |
| Sliced yellowfin tuna, caramelized hazelnut, roasted pepper vinaigrette (N) (GF) 117 |
| Wagyu beef carpaccio, rocket leaves, shaved parmesan (GF) 101 |
| Oysters (GF) (S) per piece Gillardeau nº2 47 |
| Burrata, cherry tomato, pomegranate, croutons (V) 300GR138 |
| Burrata, cherry tomato, pomegranate, croutons (V) 500GR228 |
| Whole King crab leg, spicy mayonnaise, aioli and lime wedge (GF) (S) (1 leg) 700 |
| Sliced octopus salad, peppers, red onion, parsley (GF) 96 |
| HOT STARTERS |
| | |
| Padrón peppers, bresaola beef, roasted garlic (GF) 75 |
| Sautéed clams with garlic and coriander (A) (GF) (S) 142 |
| Sautéed gambas, eggplant, burrata, basil (GF) (S) 98 |
| Fried calamari, scallions, spicy mayonnaise (S) 98 |
| Burrata pizza with fresh black truffle (V) 175 |
| Honey glazed Wagyu short ribs, pomelos, spring onion, coriander 245 |
| SEAFOOD PLATTER |
| | |
| Oysters, shrimps, king crab leg 1,340 |
| Whole lobster 1,340 |
| Selection of tartares 1,340 |
| CAVIAR |
| Served with blinis, crème fraiche & selection of condiments |
| | |
| Caviar Oscietra 30g 585 |
| Caviar Oscietra 100g 1,900 |
| Caviar Beluga 50g 2,350 |
SUSHI BAR
| SASHIMI (3 PIECES) |
| | |
| Yellowfin tuna 90 |
| Salmon 70 |
| Scallops 80 |
| Yellowtail 90 |
| Tuna Otoro 125 |
| Chef’s selection of 3 varieties 180 |
| Chef’s premium selection of 3 varieties 285 |
| SUSHI (2 PIECES) |
| | |
| Salmon 50 |
| Tuna 60 |
| Unagi 68 |
| Scallops 70 |
| Salmon belly 70 |
| Yellowtail 75 |
| Tuna Otoro 95 |
| Blow torched Wagyu with caviar 160 |
| Chef’s selection 6 pieces 150 |
| Chef’s selection 8 pieces 210 |
| Chef’s premium selection 8 pieces 290 |
| FUSION ROLL |
| | |
| Crab tempura roll (S) 109 |
| Spicy tuna roll 87 |
| Salmon, cucumber roll 87 |
| Tempura shrimp roll 87 |
| Eggplant, avocado, mango roll 47 |
| Otoro tuna roll 120 |
| Smoked duck and foie gras 95 |
| Salmon, avocado and caviar 170 |
Pour Suivre
| PASTA |
| | |
| Rigatoni, kale, warm burrata, chimichurri, cashew nuts (N) (V) *119 |
| Lobster ravioli, Sicilian lemon (S) 135 |
| Fresh tagliatelle, stracciatella cheese, caviar Oscietra 225 |
| Linguine alle Vongole (A) (S) * 149 |
| Linguine, tiger prawns, garlic, olive oil (S) 178 |
| * Gluten-free alternative available |
| MAIN COURSES |
| | |
| Beef tartare, hollandaise sauce, crispy potato nest (S) (GF) 193 |
| Veal Milanese, rocket and cherry tomato salad 280 |
| Saffron risotto, seared scallops, datterino tomato, aged balsamic (S) 155 |
| SUPPLEMENT |
| | |
| Caviar Oscietra 5g 110 |
| Black winter truffle 3g 104 |
FROM THE GRILL
| Fish and Seafood |
| | |
| Whole sea bass per 100g 64 |
| Whole lobster 100g 80 |
| Jumbo prawn 160g 150 |
| Salmon fillet 150g 117 |
| Seabass fillet 150g 149 |
| Octopus 150g 135 |
| Premium shellfish pappardelle TO SHARE (S) |
| price available on request * |
| Customize your pasta with a choice of shellfish |
| Meats |
| | |
| Corn-fed baby chicken 158 |
| Herbs marinated Australian lamb chops 219 |
| Wagyu striploin (mb9) 350g 565 |
| Black angus rib-eye (MB3+) 350g 349 |
| John Stone tenderloin 250g 342 |
| Australian lamb rack 620 |
| SAUCES |
| | |
| Choose sauces from the below selection |
| Béarnaise, Hollandaise, Peppercorn, Beef jus, Lemon butter sauce, |
| Tomato and coriander salsa, Salsa verde, Chili jam |
| SIDE DISHES |
| | |
| White rice, coriander, lemon (V) (GF)34 |
| Sautéed broccolini with confi garlic and breadcrumbs (V) 46 |
| Pomme purée (GF) (V) 40 |
| Roasted portobello mushroom, thyme butter (GF) (V) 42 |
| Grilled asparagus, hollandaise sauce (GF) (V) 58 |
| Homemade pomme frites (GF) (V) 55 |
| with fresh black winter truffle 132 |
| Baby gem salad (GF) (V) 40 |
Pour Terminer
| Pineapple carpaccio with passion fruit and coconut sorbet (GF) 82 |
| Chocolate fondant, vanilla ice cream (N) 65 |
| Seasonal fruit platter (GF) 89 |
| Profiteroles (N) 78 |
| Tarte citron meringuée 96 |
| Crème brûlée, infused Sicilian orange (GF) 57 |
| Apple tart, cinnamon ice cream 105 |
Twiggy Cocktails
| Rossini 85 |
| Black tea infused vodka, rose water, raspberry, lemon juice, cinamon cordial, aqua faba |
| Cucumber Drop75 |
| Tanqueray gin, lime juice, sugar syrup, green apple juice, fresh celery, fresh cucumber |
| Libertine80 |
| Cachaca, passion fruit purée, passion fruit cordial, lime juice, mint spring, Greek yogurt |
| Garden Spritz105 |
| St Germain elderflower liquor, rose lemonade, violet liquor, topped up with Prosecco |
| La Victoire85 |
| Jameson, Aperol, lime juice, vanilla cordial, homemade cordial with ginger, lemon grass, chilli |
| Cosmotiny75 |
| Absolute blue, lime juice, aqua faba, Archers, cranberry juice, sugar syrup, ginger syrup, thyme |
| Twiggytini Café70 |
| Cognac, Amaretto, Tia Maria, espresso, sugar syrup |
| La Gitane75 |
| Tanqueray Seville tarragon infused, orange juice, Absinthe |
| TWIGGY MOCKTAILS |
| | |
| Jimador 50 |
| Agave nectar, orgeat syrup, lemon juice, rosemary, ginger ale, aqua faba |
| Bellini50 |
| Peach purée, peach cordial, non-alcohol bubbles |
| Blood orange sour50 |
| Blood orange purée, tonic water, grapegruit cordial, coriander |
| Pine-Chee50 |
| Lyre’s Amaretti, ginger cordial, lychee cordial, lemon juice, pineapple juice, aqua faba |
| TWIGGY COFFE |
| | |
| Matcha latte40 |
| Matcha powder, milk, vanilla cordial |
| Iced Freddo35 |
| Espresso, milk, hazelnut cordial |
| DRAFT BEER 400 ML |
| | |
| Estrella Damm, Spain55 |
| BOTTLED BEERS 330 ML |
| | |
| Peroni – Italy 55 |
| Corona – Mexico 55 |
WINES BY THE GLASS
| CHAMPAGNE |
| | |
| Moët & Chandon Imperial Brut 130 |
| Moët et Chandon Imperial Rosé 170 |
| Rose |
| | |
| Château M de Minuty, Côtes de Provence, France 79 |
| Obelo, Côtes de Provence 115 |
| WHITE |
| | |
| Pinot Grigio, Corte Giara 82 |
| Chardonnay, Louis Latour, Burgundy90 |
| Attitude, Sauvignon Blanc, Pascal Jolivet, Loire102 |
| Petit Chabllis, Benoit Droin, Burgundy135 |
| RED |
| | |
| Malbec, Zuccardi 70 |
| Château de Marsan, Bordeaux Superieur, France 80 |
| Pinot Noir, Beaucharme, Maison Louis Max 105 |
| SWEET WINE 70 mL |
| | |
| Muscat, Beaumes de Venise, Paul Jaboulet60 |
| Bila, Banyuls, Terra Vinyas80 |
THE EXCLUSIVE CORAVIN SELECTION
| WHITE |
| | |
| Pouilly–Fumé, Ladoucette, Sauvignon Blanc, Loire195 |
| Condrieu, Invitare, Chapoutier, Rhone Valley245 |
| Sancerre, Château Sancerre, Loire210 |
| Puligny–Montrachet, Joseph Drouhin, Burgundy265 |
| Meursault, Benjamin Leroux, Burgundy305 |
| Y d’Yquem, Bordeaux355 |
| RED |
| | |
| Lirac, Château Mont–Redon155 |
| Gevrey–Chambertin, Creux Brouillard, Domaine Belleville290 |
| Vacqueyras Boiseraie, Ogier200 |
| Château Lagrange, Saint Julien, Bordeaux425 |
| Tignanello, Marchesi Antinori, Tuscany525 |
CHAMPAGNE
| BRUT / EXTRA BRUT | |||
| | | |||
| 750 mL | 1.5 L | 3 L | |
| Moët & Chandon Imperial | 790 | 1,800 | |
| Moët & Chandon, Ice Imperial | 1,100 | 2,900 | 8,500 |
| Veuve Clicquot | 995 | 2,075 | |
| Billcart, Brut Nature | 1,250 | ||
| Ruinart, Blanc de Blancs | 1,850 | 3,750 | |
| Dom Pérignon | 3,750 | 8,550 | 37,000 |
| Cristal, Louis Roederer | 5,250 | 11,550 |
| ROSE | |||
| | | |||
| 750 mL | 1.5 L | 3 L | |
| Moët et Chandon Imperial | 900 | 2,000 | |
| Laurent Perrier | 1,850 | 4,000 | |
| Dom Pérignon | 7,300 | ||
| Cristal, Louis Roederer | 9,200 |
| ROSE WINES | |||
| | | |||
| 750 mL | 1.5 L | 3 L | |
| M de Minuty, Côtes de Provence | 395 | 790 | |
| Obelo, Côtes de Provence | 525 | 1,100 | |
| Whispering Angel, Chateau d’Esclan, Côtes de Provence | 615 | 1,300 | 2,315 |
| Rose Et Or, Château Minuty, Côtes de Provence | 700 | 1,300 | 2,850 |
| Domaine Ott, Château de Selle, Côtes de Provence | 2,050 | 4,050 | |
| Château Minuty, 281, Côtes de Provence | 1,280 | 2,200 | 4,880 |
WHITE WINES
| BURGUNDY |
| | |
| Chardonnay, Louis Latour525 |
| Petit Chablis, Benoit Droin 750 |
| Puligny–Montrachet, Joseph Drouin 1,560 |
| Chassagne–Montrachet, Domaine Roux 1,325 |
| Meursault, Benjamin Leroux 1,750 |
| Mersault 1er Cru, Sous le dos d’âne, Olivier Leflaive 1,625 |
| Puligny–Montrachet, 1er Cru, Les Combettes, Joseph Drouhin 2,550 |
| Corton–Charlemagne, Grand Cru, Bonneau de Martray 3,550 |
| LOIRE, RHONE VALLEY AND COTES DE PROVENCE | |
| | | |
| 750 mL | |
| Sauvignon blanc, Attitude, Pascal Jollivet | 495 |
| Sancerre, Pascal Jollivet | 695 |
| Sancerre, Château de Sancerre | 845 |
| Pouilly–Fumé, Ladoucette | 1200 |
| Pouilly–Fumé Ladoucette, Baron de L, Ladoucette | 2,250 |
| ALSACE |
| | |
| Riesling, Hügel 695 |
| ITALY | |||
| | | |||
| 750 mL | 1.5L | 3L | |
| Pinot Grigio, Corte Giara | 435 | ||
| Gavi di Gavi, Villa Sparina, Piedmont | 1,195 | 2,350 | |
| Gavi dei Gavi, La Scolca, Piedmont | 1,280 | 2,550 |
| SWEET |
| | |
| Muscat, Beaumes de Venise , Paul Jaboulet 375 mL465 |
| Bila Haut Banyuls, Terra Vinyas 500 mL565 |
| Sauternes, Château Rieussec, France 750 mL1525 |
| SOMMELIER SELECTION |
| | |
| Chablis, 1er Cru, Les Vaucoupins, Domaine Laroche1010 |
| Chablis, Grand Cru, Vaudesir, Joseph Drouhin1550 |
| Y d’Yquem, Bordeaux3050 |
| Domaine Ott, Clos Mireille, Blanc de Blancs1050 |
RED WINES
| BURGUNDY |
| | |
| Pinot Noir, Beaucharme, Maison Louis Max475 |
| Pinot Noir, La Vignee, Bouchard Pere & Fils595 |
| Gevrey–Chambertin, Creux Brouillard, Domaine Belleville1,525 |
| Chassagne–Montrachet, Domaine Roux1,650 |
| Chambolle–Musigny, Domaine Perrot–Minot2,300 |
| RHONE VALLEE AND SOUTHERN FRANCE |
| | |
| Malbec, Zuccardi 425 |
| Lirac, Château Mont–Redon 635 |
| Crozes Hermitage, les Meysonniers, Chapoutier 680 |
| Malbec, Terrazas de Los Andes 700 |
| Châteauneuf–du–Pape, Château Mont–Redon 1,150 |
| Vacqueyras Boiseraie, Ogier950 |
| ITALY |
| | |
| Nero d’Avola, Sallier de Latour, Tasca, Sicily 430 |
| Valpolicella, Ripasso, Bottega, Veneto 670 |
| Tignanello, Marchesi Antinori, Tuscany 2,050 |
| SOMMELIER SELECTION |
| | |
| Saint Emilion, Château La Gaffelière, 20161,850 |
| Côtes Rotie, La Madiniere, Yves Cuilleron1,250 |
| Echezeaux Grand Cru, Louis Jadot3,965 |
| Margaux, Château Palmer, 19955,625 |
| Pauillac, Château Lynch–Bages, 19899,900 |
SPIRITS
| VODKA (30 ML) |
| | |
| Ketel One 60 |
| Belvedere 72 |
| Grey Goose 72 |
| Beluga Noble 72 |
| Beluga Gold 165 |
| GIN (30 ML) |
| | |
| Tanqueray Flor De Sevilla 60 |
| Tanqueray No. Ten65 |
| Hendrick’s 60 |
| Gin Mare 62 |
| Gin Mare Capri85 |
| Star of Bombay 75 |
| Mirabeau Provence 85 |
| Monkey 47 90 |
| TEQUILA (30 ML) |
| | |
| Patrón XO 70 |
| Patron Silver 85 |
| Patron Reposado 95 |
| Don Julio Reposado 95 |
| Don Julio Añejo 110 |
| Don Julio 1942325 |
| Familia Reserva155 |
| Avion 44305 |
| Clase Azul Plata195 |
| Clase Azul Reposado230 |
| Clase Azul Mezcal785 |
| Clase Azul Añejo1,150 |
| RUM (30 ML) |
| | |
| Bacardi Superieur65 |
| Bacardi Oak Heart 65 |
| Bacardi 8 65 |
| Appleton 21 years 115 |
| Ron Zacapa 23 years 85 |
| Ron Zacapa XO 105 |
| WHISK(E)Y (30 ML) |
| Blended |
| | |
| Laphroaig 10 years 75 |
| Glenmorangie 18 years145 |
| Jameson Black Barrel 85 |
| Glenfiddich 15 years 105 |
| Glenfiddich 18 years 140 |
| Glenfiddich 21 years |
| Nikka from the Barrel105 |
| Jack Single Barrel 115 |
| Chivas Regal 18 years 130 |
| The Macallan 15 years Fine Oak 145 |
| The Macallan 18 years 240 |
| Royal Salut 21 years 255 |
| Johnnie Walker Blue Label 280 |
BOTTLE SERVICE
| BOTTLE SERVICE | |||
| | | |||
| 750 mL | 1.5L | 3L | |
| Ketel One | 1,400 | 2,700 | |
| Grey Goose | 1,700 | 3,400 | 6,000 |
| Belvedere | 1,600 | ||
| Beluga Noble | 1,600 | 3,200 | |
| Beluga Gold | 4,000 | ||
| Tanqueray No Ten | 1,350 | 3,200 | |
| Hendrick’s | 1,450 | 2,850 | |
| Monkey 47 | 1,500 | ||
| Mirabeau Provence | 1,500 | ||
| Gin Mare Capri | 2,050 | ||
| Zacapa 23 years | 2,850 | ||
| Zacapa XO | 3,500 | ||
| Bacardi 8 years | 1,500 | ||
| Chivas 18 years | 3,150 | ||
| Macallan 15 years | 4,000 | ||
| Royal Salut 21 years | 5,950 | ||
| Johnnie Walker Blue | 6,200 | ||
| Don Julio 1942 | 6,700 | ||
| Avion 44 | 7,150 | ||
| Clase Azul Reposado | |||
| Clase Azul Mezcal | |||
| Clase Azul Añejo |
| COGNAC (30 ML) |
| | |
| Hennessy VSOP95 |
| Hennessy XO220 |
| Hennessy Paradis680 |
| Remy Martin VSOP150 |
| Remy Martin XO250 |
| Louis XIII 2,520 |
| DIGESTIFS |
| | |
| Limoncello 50 |
| Baileys 50 |
| Skinos Mastiha 50 |
| Grapa Tignanello70 |
| Tobacco and Cigars |
| | |
| Marlboro Red, Gold & Switch 45 |
| RYJ Short Churchill 175 |
| Partagas N4 195 |
| Montecristo Edmundo 195 |
